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Whether you are a new kratom buyer or a seasoned kratom consumer, you must have heard about Green Malay Kratom. It is one of the most sought-after kratom products of the current time. 

It is a common misconception among kratom users that the word Malay in Green Malay Kratom means that these Kratom products are harvested from Malaysia, but that is not the case. This name is simply used for branding purposes. 

Malay Kratom is a line of kratom strains, out of which Green Malay is the most famous among consumers. 

Green Malay Kratom is produced by using green vein kratom leaves. The leaves are harvested when matured, and the color pigment has started developing. At this stage, the color of the veins of the kratom leaves is white-green or red-green. 

Green Malay kratom is harvested from the tropically dense forests of Southeast Asia. The harvesting process of these kratom strains needs extreme attention to detail to ensure that the active ingredients are not lost during the preparation process. 

Alkaloid Composition of Green Malay Kratom

The Malay kratom strain is known for containing a rich alkaloid profile, which boosts almost 40 alkaloids – making it the most alkaloid-rich kratom strain. 

Malay Kratom contains both Mitragynine and 7-hydroxy mitragynine in substantial amounts, hinting at the high potency of this strain. 

In Green Malay, the amount of 7-hydroxy mitragynine is higher than Mitragynine. 

Required Dosage for Green Malay Kratom

As we have established before, Green Malay Kratom has a very rich alkaloid profile, indicating its high potency. Therefore, kratom consumers are advised to start with small doses and then build up their tolerance for its taste and potency. 

The advised dose range for Green Malay Kratom is 2.4 grams, and the consumer should not consume more than two doses in a day. 

Consumption of Green Malay Kratom

Green Malay Kratom is known for its strong herbal taste, which can be best described as bitter and rich. Seasoned kratom users can like the harsh taste, but it can be challenging for a new consumer. 

You can mix these kratom strains with your food or beverages. This way, you can mask the bitter and harsh flavor of the kratom strains as well. 

In the case of juices, you can try to add some citric acid to the mix to enhance the biochemical properties of the alkaloids. 

FAQs

Q: What are the Available Forms of Green Malay Kratom in the Market? 

Ans: Various forms of Green Malay Kratom are available in the market for consumption, such as capsules, powders, tinctures, and extracts. 

Q: What is Super Green Malay Kratom? 

Ans: Super Green Malay Kratom is the most potent kratom strain, which is known for its high concentration of mitragynine and 7-hydroxy mitragynine.