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White Borneo Kratom comes from the island of Borneo, a small part of the Sunda Islands located in Southeast Asia. These islands are known for their aesthetically pleasing atmosphere, tropical temperatures, and huge kratom trees.

These islands have been producing high-quality kratom for decades. This is why the strains harvested from these islands are considered more natural and highly potent.

The White Borneo Kratom is harvested from the white vein leaves of kratom trees. These white veins symbolize immature kratom leaves. Moreover, these leaves indicate the rich presence of active kratom compounds.

How is White Borneo Kratom Produced?

The leaves are obtained while their stems are still attached. The leaves and stems are then kept indoors for 48 hours. The absence of sunlight is a crucial step in the processing procedure.

Then the leaves are exposed to sunlight for 2 hours. This is done to kick-start the fermentation process and ensure that the leaves retain their alkaloid profile.

What is the Alkaloid Profile of White Borneo Kratom?

White Borneo Kratom contains a high concentration of mitragynine compared to 7-hydroxy mitragynine. The more mature the leaves are, the lower the presence of mitragynine, and vice versa. The level of mitragynine is 1.3% in White Borneo Kratom.

FAQs

Q: When to Consume White Borneo Kratom?

Ans: You should consume White Borneo Kratom in the morning or afternoon. Make sure to wait at least 6 hours before taking another dose of White Borneo Kratom. This is especially important for new kratom consumers.

Q: How Much White Borneo Kratom Powder Should be Consumed?

Ans: New consumers of White Borneo Kratom should start with either a tablespoon or at least 2 grams of White Borneo Kratom. This helps in building tolerance and developing a taste for its bitter flavor. Once your body has built the tolerance, you can increase the amount slowly.

The dosage can vary depending on the results you are looking to achieve and your body’s response.

Q: How Should White Borneo Kratom be Stored?

Ans: Make sure to store White Borneo Kratom at a cold temperature, in the absence of moisture or humidity. It’s also important to store it in air-tight jars and away from UV light.

Avoid storing strong-smelling foods in the refrigerator. 

Also, make sure to keep your kratom products out of reach of children and pets.

Q: How to Consume White Borneo Kratom Powder?

Ans: White Borneo Kratom is generally available in powder and capsule form. You can use the toss-and-wash method for consuming the powder. In this method, you take a scoop of White Borneo Kratom powder and wash it down your throat with water.

You can also mix White Borneo Kratom with other foods. For instance, you can add the powder to your drinks. Try to add a reasonable amount of White Borneo Kratom powder to your juice and mask the flavor with some honey. Remember to add citrus juice such as lemon juice or grapefruit juice to enhance the flavor of your kratom.

For capsules, you can simply swallow them with water or any other beverage.